Chicken Dim Sims
- Quick & popular Chinese style dumplings.
- No preparation required, easy to either steam or deep fry.
- Great for takeaways, school canteens, cafeterias, caterers and fast food outlets.
Description
CODE | PRODUCT DESCRIPTION | CARTON CONTENTS | APPROX. UNIT WEIGHT | PALLET CONFIGURATIONS | ||
CTN. PER LAYERS | NO. OF LAYER | |||||
DMS | Chicken Dim Sims | 48 pieces | 130 grams | 10 | 10 |
COOKING GUIDELINES:
FOR BEST RESULTS SLIGHTLY DEFROST BEFORE COOK.
PRODUCT MUST BE COOKED BEFORE CONSUMPTION.
Deep fry in the preheated oil at temperature 160ºc for about 8mins or until it’s turns dark golden brown & crispy, and ready to serve. | |
Steam in a steamer with the boiled water for about 10mins or until meat inside be well cooked. |
INGREDIENTS:
Chicken (46%), Vegetables (Onion, cabbage), Flour (Wheat, Rice, Corn), Water, Wheat Gluten, Sugar, Salt, Flavour Enhancer (621), Spice, Soybeans, Baking Powder (Raising Agents (541, 500), Acidity Regulators (450)), Emulsifier (481), Colour (160a), Preservatives (211, 223)
NUTRITION INFORMATION | |||
Servings per package: | 48 | ||
Serving size: | 1 Dim Sims (approx. 130g) | ||
Average Quantity per servings | Average Quantity per 100g | ||
Energy | kj | 1190 | 853 |
Protein | g | 12.7 | 9.1 |
Fat, total | g | 13.6 | 9.7 |
– saturated | g | 4.1 | 2.9 |
Carbohydrate | g | 27.8 | 19.9 |
– sugars | g | 5.0 | 3.5 |
Sodium | mg | 975 | 696 |
ALLERGENS:
Contains: Wheat (Gluten), Soy
Cautionary Statement: None
COUNTRY OF ORIGIN: Made in New Zealand from Local and Imported Ingredients
STORAGE REQUIREMENT:
Product must be stored between 0ºc and 4ºc if fresh and below -18ºc if frozen.