Par-cooked Southern Style Breast Kebab

Par-cooked Southern Style Breast Kebab

Category:

Description

CODE PRODUCT DESCRIPTION CARTON CONTENTS APPROX. UNIT WEIGHT PALLET CONFIGURATIONS
PCS. PER LAYERS NO. OF LAYER
SSBKB Par-cooked Southern Style Breast Kebab 48 pieces 130 grams 10 10

COOKING GUIDELINES:
FOR BEST RESULTS DEFROST COMPLETELY BEFORE COOKING.
PRODUCT MUST BE COOKED BEFORE CONSUMPTION.

Deep fry for approx. 2~3minutes at 180℃, microwave 3 ~ 4 minutes,
Oven bake or pan-fry 6 minutes each side.

INGREDIENTS:
Chicken (90%), Vegetable Oil (Canola), Flour (Wheat, Soy), Salt, Thickener (1404), Herbs, Spices, Flavour Enhancers (621, 635), Dehydrated Vegetables, Mineral Salts (450, 500, 541), Emulsifier (322(Soy)), Flavour

NUTRITION INFORMATION
Servings per package: 48
Serving size: 1 stick (130g)
Average Quantity per servings Average Quantity per 100g
Energy kj 1,360 1,030
Protein g 23.5 17.8
Fat, total g 20.7 15.7
– saturated g 2.8 2.1
Carbohydrate g 11.0 8.3
– sugars g Less than 1 Less than 1
Sodium mg 469 355

ALLERGENS:
Contains: Gluten
Cautionary Statement: Produced on a line that also handles Milk, Egg, Soy, Fish and Sesame.

COUNTRY OF ORIGIN: Made in New Zealand from Local and Imported Ingredients
STORAGE REQUIREMENT:
Product must be stored between 0ºc and 4ºc if fresh and below -18ºc if frozen.

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From 1/10/2019   To  31/10/2019